Affordable bubbles for summer!
Summer is the perfect time to toast in the open air: from aperitif at sunset to dinners on the terrace, what could be better than a Classic Method sparkling wine to accompany these moments? Elegant, fresh and structured, this type of bubble can surprise with its qualities, even at decidedly accessible prices.
For those looking for the pleasure of a refined bubble without spending a fortune, here are 15 excellent sparkling wines, all under 15 euros, from our catalogue. Get ready to fill your glasses!
Brut - Feudo Disisa
In the hilly area of the Monreale countryside, the Classic Brut Method of Feudo Disisa was born from the oldest Chardonnay vineyard in the Feudo. Straw yellow colour, fine and continuous perlage, the nose reveals pleasant hints of white flowers, green apple and toast. On the palate it is fresh, elegant and persistent.
VDB23 Pas Dosé M.C. - Pierfabio Mastronardi
Pierfabio takes care of its vineyards between Murgia and Val d'Itria, in the production area of Gioia del Colle. A 100% Verdeca is born from the Canale di Pirro vineyard, with delicate notes of green apple and citrus fruits, accompanied by a light smoky note. The bubble is fine and persistent with an acidic and still citrus entrance.
Brut Roscetto M.C. - Stefanoni
Stefano represents the fourth generation at the helm of this winery, trying to enhance the Roscetto variety, which almost disappeared at the end of the 1990s and has now been reborn in various expressions. The sparkling version on the nose is intense and fragrant, with floral sensations that are linked in perfect harmony to hints of yeasts and bread crust.
Blanc de Noir M.C. - Tenuta Santa Lucia Biodinamica
In the upper Savio valley, in the heart of a rural and elusive Romagna, a Classic Method is born, refined on yeasts for 40 months. The color is bright, the perlage particularly fine, tight and persistent. On the nose it is elegant and fresh with fruity and floral notes.
Rosé Brut Saignée M.C. - Ca' Lojera
Ambra and Franco work with the energy and enthusiasm of two young kids, producing wines that stand out for their minerality, freshness and incredible longevity. Rosé Brut Saignée stands out precisely for its freshness and lively effervescence, a Classic Method with a brilliant pink tone and a juicy and sparkling bouquet.
Brut Nature Abbatia - Mariotti
Since 1976, Giorgio has been passionately dedicated to the production of wine: the Fortana grape has always been the protagonist of this splendid history. Its prerogative is to have adapted to sandy soils, thanks to which it often retains its frank foot. Rose gold in color with light and compact bubbles, it reveals fresh hints of mandarin and red fruits.
Brut Blanc de Blancs M.C. - Ventiventi
This Blanc de Blancs Classic Method by Ventiventi was born in generous, fertile and cheerful Emilia: a 100% yellow Pignoletto with a fresh and delicate scent that inebriates the nose with hints of white fruit and aromatic herbs. The taste is enveloping and tasty, with an incisive minerality.
Ribolla Gialla - Albino Armani Viticoltori dal 1607
A native Friulian par excellence, Ribolla Gialla meets the art of the Classic Method on the banks of streams in which fragments of rock flow, torn from the mountain and slowly transformed into white and round stones. The perlage is very fine, the floral notes are strong, the palate surprises with excellent freshness and length.
Monti Lessini Brut IoTeti - Tonello
Diletta Tonello has been able to give voice to her grapes, including Durella, measuring herself in various interpretations. ioTeti is a Classic Method with a creamy foam that reveals aromas of toast and citrus fruits on the nose. What stands out in the mouth are the minerality and the good cleanliness it leaves on the finish.
Brut Nature Capitulum LVI M.C. - Abbazia di Praglia
On the northern slopes of the Euganean Hills stands the Praglia Abbey. Capitulum LVI is a blend of Chardonnay, Garganega and Reboso Piave with a clear color and fine-grained effervescence, with scarce but persistent bubbles. The sense of smell is intense and persistent, fine and fragrant.
Trentodoc Brut M.C. - Claudia Augusta
The Claudia Augusta project becomes the guardian of both the great classics and more obsolete varieties. The Trentodoc Brut Classic Method is a 100% Chardonnay with a lively, fine and elegant perlage, minute and continuous. The scent is intense, varietal, with light sensations of green apple which give it particular finesse.
Trentodoc Brut M.C. - Cenci
Silvia and Valentino are producers of Trentodoc and in particular artisans of the Classic Method including 100% Chardonnay: fine bubbles capture the sight while hints of bread crust and citrus fruit inebriate the senses thanks to a persistent and elegant scent.
Blanc de Sers Brut Nature - Sers!
An interesting blend of Nosiola, Valderbara, Vernaza, Veltliner and other traditional varieties whose vineyards are located between Serso and Viarago, at an altitude that exceeds 600 meters above sea level. The aroma and flavor are fresh and notes of tropical fruit and ripe citrus fruits emerge with a light final hint of sage.
Pinot Nero Extra Brut Le Stelle M.C. - Alberto Fiori
A pure Pinot Noir aged for 36 months in the bottle. The perlage is fine and persistent, elegant floral notes and fresh balsamic herbs emerge on the nose. The freshness is very pleasant and the persistence long-lasting.
Valle d'Aoste Blanc de Morgex et de la Salle Extra Brut X.T. M.C. - Cave Mont Blanc
It releases all the determination and responsibility of a fragile territory and of a rare, extreme wine, the product of the toil and industriousness of man. 100% Prie Blanc de Morgex free of foot, this Classic Method gives the nose its fruity aromas ranging from medlar, to apple, to kiwi. The flavor is mineral with marked freshness.
















