LET'S TRAVEL TOGETHER, EVERY DAY, AT THE DISCOVERY OF THE UNEXPLORED WINE WORLD.

In a prestigious location such as Palazzo San Teodoro in Naples, over 90 suppliers attended the tasting event.

Second stop... Polignano a Mare! Over 200 customers present at Da Tuccino. 

We are looking for a new person to join our team! If you have passion, a desire to get involved, and a desire to grow in a dynamic and collaborative environment, you could be the right person for us. Find out the details of the position and apply: we are waiting for you!

We are looking for a new person to join our team! If you have passion, a desire to get involved, and a desire to grow in a dynamic and collaborative environment, you could be the right person for us. Find out the details of the position and apply: we are waiting for you!

The Degustiamo Insieme have started again. First stop, Venice. Over 300 customers present. 

A day of in-depth study, discussion and discovery dedicated to the world of wine amphorae and amphora-aged wines brought the Argillae winery to life.

The presentation of the new 2026 Catalogues recently concluded at the prestigious Leopolda venue in Florence. 

Last Friday we visited the Zeni Distillery, an organization included in our catalog and a point of reference for the quality and tradition of the area.

Nei giorni scorsi, un gruppo di nostri agenti ha avuto il piacere di visitare l’azienda Fagarini, uno dei produttori presenti nel nostro catalogo.

On Monday, 20 October, several members of our sales force had the pleasure of participating in a special visit to the prestigious Villa Emo Capodilista, the historic headquarters of the Montecchia Emo Capodilista Winery.

Wine produced in the Alps was a forerunner of low-alcohol wines: this observation gave rise to an interesting conference held on 19 September in the vertical hall of Skyway Monte Bianco.

We are happy to share with you some important awards that confirm the quality of the winery's work. 

A day of discussion between technicians, oenologists and distributors on the current panorama of bottle-fermented Lambrusco di Sorbara and Metodo Classico sparkling wines.

On the island of Giglio brave men and women cultivate the Ansonica. The Tuscan region is at the side of the heroic winemakers. 

Nicolas Bovard (Cave Mont Blanc), 29 years old, is the new president of the Consortium of Aosta Valley Wines: a change in the board, which wants to focus on the younger generation.