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Pinot Nero
Champortay is a specific locality above the village of Martigny in the canton of Valais, and Calvaire lies in the middle of the terrain. Altitude: 600 metres above sea level.
Maceration and alcoholic fermentation in cement vats. Malolactic fermentation.
In stainless steel tanks.
15°C
Brilliant light red colour, the first nose reveals nuances of black cherry, the fruity parts of the bouquet are joined by undergrowth, redcurrant and balsamic vinegar. On the palate, the wine is balanced and has an incredibly silky and fleshy texture.
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