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Country
Italy
Vintage
2022
Region
Emilia Romagna
Format
0.75 l
Colour
Red

Sangiovese
Espalier planted with guyot pruning.
Sassignolo”, north-south, 250 m above sea level, 1ha, 2000 vines/ha, planting density.
Clay-silty with much structure.
50-70 q./Ha
Manual in 20 kg crates - beginning of October.
Careful consideration of harvest period; careful selection of grapes on the vine and in the cellar; spontaneous fermentation with indigenous yeasts.
14 months in used oak barrels, 6 months in steel, 12 months in the bottle.
Pale ruby red colour with violet hues; fine and elegant nose, supported by hints of red fruit, sour cherry, blackberry. On the palate balanced and sharp.
Longevity over 10 years, ancient small-berry Sangiovese clone from the Bertinoro area.
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