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Country
Italy
Vintage
2025
Region
Lombardia
Format
0.75 l
Colour
White
Sparkling wine method
Martinotti Method
Designation
DOC

100% Pinot Nero
Guyot
Calcareous and clayey
90 q./Ha
Soft pressing of whole grapes. Fermentation in temperature-controlled steel tanks.
6 months
6-8°C
On the nose notes of white flowers, the bubble is pleasantly creamy. Elegant, fresh and savoury with good persistence.
Its finesse and minerality make it a wine with excellent drinkability.
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